14 September 1897 Gregorian. Having never baked bread before, Rudkin used a recipe from her grandmother's cookbook. 1960: Sold the company to Campbell Soup Company. They had three sons, and in 1928 they decided to build a house in nearby Fairfield, Connecticut, where they had purchased 125 acres of land. Early History of the Rudkin family. Although fairly well off, they suffered somewhat during the Great Depression and made ends meet by selling apples and turkeys. However, the Rudkins kept a controlling interest in Pepperidge Farm itself, and for the next decade the company was run as an independent subsidiary of Campbell. (507) 437-5611 A resident of Pawlet for over 25 years and previously of Southport, Conn., Bill was born April 26, 1926, to Henry A. Rudkin and Margaret F. Rudkin. In 1937, Rudkin's youngest son, John, was diagnosed with asthma. At an age when many people would be settling into retirement, the unstoppable Margaret kept on. In 1963, Margaret Rudkin published a cookbook with all of her family recipes. Fax: (309) 766-3621 In 1961 Rudkin sold the Pepperidge Farm business to the Camden, NJ based Campbell Soup Company for approximately US$28 million and became a director of that company. Business Leader Profiles for Students. USA Copyright 2023 - Taste, A Division of Penguin Random House LLC. Margaret and her husband, stockbroker Henry Rudkin, met while working at the New York brokerage firm of McClure, Jones, and in 1929 moved to the 125-acre Fairfield estate they called Pepperidge Farm. Campbell Soup Company, one of the largest and most highly respected food companies in North America, acquires Pepperidge Farm in 1961. Rudkin was clearly one of the most successful and nationally prominent businesswomen of her generation, a woman who started baking bread for her son and ended by making products with wide appeal among national consumers. . Telephone: (309) 766-2311 Where Is Margaret Rudin's Daughter Now? Four years later, in 1919, she took a position with McClure, Jones & Co., a member of the New York Stock Exchange, where she met Henry Albert Rudkin, a partner in the firm. Its rare that a soft feeling can survive the hardening and the grind of time rolling forward, crushing things-that-were to powdery bits. 17 veces compartido. The August 15 anniversary will mark the day in 1937 that Margaret Rudkin sold the first loaf of Pepperidge Farm all natural, whole . "Biscuits and Confectionery." "Rudkin, Margaret Fogarty And today, frozen products like our classic 3-Layer Cakes and Texas Toast comprise 20 percent of our line. "Rudkin, Margaret In the closing decades of the twentieth century, Rudkin's legacy continued in the popularity of Pepperidge Farm products offered by the Campbell Soup Company, including garlic bread, gourmet cookies, fat-free croutons, stuffing, puff pastry, and Goldfish crackers. She also became a part-time public speaker as a kind of hobby. She got out her Irish grandmother's recipe for whole wheat bread with its old-fashioned ingredients stone-milled flour, honey, molasses, sugar syrup, milk, cream, and butterand baked her first loaf of bread at the age of 40. Another 96 words (7 lines of text) covering the years 1301, 1346, 1546, 1455, . All Rights Reserved. Her concern for her son's health prompted this already wealthy housewife to begin baking her own "health bread," and within 10 years her Pepperidge Farm ovens were producing thousands of loaves a day at a baking facility she designed herself. Several restored grist mills stone-ground the flour, and Rudkin supplied her own top grade wheat bought in Minneapolis. Pepperidge Farm, Incorporated exceeded $1 billion in sales in 2001 and ranks in the top 2 percent of brands worldwide in brand equity. After World War II, and its associated shortages and rationing ended, Margaret Rudkin's plans for expanded bakery production could finally be realized. Perhaps that is because the Brussels lives up to the promise of its lineDistinctiveas does the company itself. (February 23, 2023). . 1937: Began baking homemade bread in response to her son's health problems. Maybe thats why I was surprised when I had my last Pepperidge Farm cookie. They had three sons. To convince the reluctant grocer, Margaret sliced up her savory bread and gave him a taste. William James Rudkin married Marion Ethel Jinks and had 1 child. But were running this business and making it pay., She offered her workers flexible hours: Unmarried women preferred to work early in the morning so that they could do their farm chores in daylight, while married women with older children preferred to take shifts after school when the older children could look after the younger ones. Youve changed, and so has the world. 3 years longer than the average Rudkin family member when she died at the age of 69. Incorporated: 19, https://www.encyclopedia.com/history/encyclopedias-almanacs-transcripts-and-maps/rudkin-margaret-fogarty, https://www.encyclopedia.com/history/encyclopedias-almanacs-transcripts-and-maps/margaret-fogarty-rudkin. Her son's health improved so much that the allergist requested she bake more loaves for his other asthma patients. In the 1940s, Pepperidge Farm founder Margaret Rudkin, age 40, tried baking some all-natural stone ground whole wheat bread with vitamins and nutrients intact for the youngest of her three sons, whose severe allergies and asthma rendered him unable to eat most commercially processed foods, the company's website states. Mrs. Rudkin clung tenaciously to her principles of quality -- a tradition that continues today. Todas las reacciones: 80. On September 14, 1897, Rudkin was born as Margaret Loreta Fogarty in Manhattan, New York City, New York. Margaret "Peggy" Rudkin was born Margaret Fogarty on September 14, 1897, in New York City, one of five children born to Joseph and Margaret Fogarty. https://www.encyclopedia.com/education/economics-magazines/rudkin-margaret, "Rudkin, Margaret Still headquartered in Norwalk, Pepperidge Farm now has eight plants across the United States. That sort of thing may have been all right for [James] Whistlers mother, but not for Maggie Rudkin. How else to describe this woman than utterly distinctive? Cite this article Pick a style below, and copy the text for your bibliography. Dinnertime meant gathering . Some were the product of a particular time and place; many are better carried forth as memories, not practices, things worth holding onto only in their haziness. In 1950 that policy changed with the appearance of Margaret Rudkin in television commercials. Home; . These legendary spots ran for almost 40 years, featured two different actors, and became one of the longest running campaigns in TV history. When surplus bread was returned from the distributer, Rudkin used it to make poultry stuffing for a good profit. Documents of George Robert Rudkin. She worked at Wabash Valley Bank as an administrative assistant in the Loan . Rudkin. When Arthur Rudkin was born on 9 December 1884, in Falls Creek, Clearfield, Pennsylvania, United States, his father, Samuel Rudkin, was 34 and his mother, Mary Anne Footitt, was 31. Salisbury, Maryland 21801 Her son's health improved so much that the allergist requested she bake more loaves for his other asthma patients. Entrepreneur of quality bakery products, Margaret Fogarty Rudkin (1897-1976) was founder and president of Pepperidge Farm Inc., the largest U.S. independent baking company. Soon the order was 1,200 loaves a week, necessitating trucking. Recipes Explore all recipes. Cumberland Farms, Inc. At a time when puffy, aerated white bread dominated the market, many skepticsincluding her sons doctordidnt think it was possible to bake nutritious bread that was also delicious. "Margaret Fogarty Rudkin On July 4, 1947, Margaret Rudkin of Fairfield opened a modern commercial bakery in Norwalk and gave it the name of her small bakery, Pepperidge Farm. This marks the first-ever alteration to our icon product since it launched in 1962. . Incorporated: 1957 as, collective farm, an agricultural production unit including a number of farm households or villages working together under state control. . . 23 Feb. 2023 . In addition to the MLA, Chicago, and APA styles, your school, university, publication, or institution may have its own requirements for citations. With heavy hearts, we announce the death of Elaine Margaret Rudkin (Peru, Indiana), who passed away on May 30, 2022 at the age of 94. Most of us have children and home responsibilities. Rudkin had begun baking bread in 1937 for her son Mark, who had food allergies, and word of her excellent bread spread quickly. ." Margaret was baptized on month day 1722, . While most of the bread-making process was automated by now, employees still kneaded the bread by hand because Margaret knew that's what top quality bread required. A striking young woman with bright red hair and green eyes, Margaret graduated valedictorian of her high school class, and then spent . George passed away in 1906, at age 65 at death place. Then, Readers Digest published an article called "Bread Deluxe" and told Margaret's story to the world. Among the growing list of products offered by the company during that period were rolls, coffee cake, Melba toast, stuffing, and Goldfish cocktail crackers. Margaret Rudkin was born on month day 1721, at birth place, to Matthew Rudkin and Elizabeth Rudkin. Soon she was distributing her bread (both whole wheat and white loaves) across the country. We encourage you to research and examine these records . Fax: (309) 766-3621 They were the parents of at least 3 sons. Bread, being the foundation of Rudkin's family tree, was no secret to Rudkin and within 5 days she created her first product, a whole wheat bread. Beginning in 1937 after she provided her son's allergist with some of the "health bread" she had made for her son, Rudkin began to explore the wider sales potential of her bread. When Henry Albert Rudkin was born on 27 September 1885, in Brooklyn, Kings, New York, United States, his father, Joseph Albert Rudkin, was 39 and his mother, Katherine Augusta Osterman, was 30. By the end of her first year of baking, using ovens installed in one of the abandoned horse stables on their property, Rudkin was making and selling 4,000 loaves a week, though the price was more than twice the price of a regular loaf of bread. In fact the war caused Margaret to actually cut production because she refused to make substitutions for top-quality ingredients, like real butter, 100% stone-ground whole wheat and honey, that were in short supply. Margaret Rudin, second from left, is escorted out of Florence McClure Women's Correctional Center by prison staff on Friday, Jan. 10, 2020, in North Las Vegas. ." Shed graduated valedictorian of her Queens public high school class and worked as a bookkeeper at the brokerage firm McClure, Jones & Co, where she met her future husband. Mary was born on June 12 1861, in Dunwell, /Sparkes Creek, New South Wales, Australia. . During the 1950s, the Rudkins often traveled to Europe. ." imported from Wikimedia project. By her own admission, Margaret Rudkin was a perfectionist. Entrepreneur of quality bakery products, Margaret Fogarty Rudkin (1897-1976) was founder and president of Pepperidge Farm Inc., the largest U.S. independent baking company. Family and friends are welcome to leave their condolences on this memorial page and share them with the family. Rudkin's husband, Henry Albert, a New York City stockbroker, was injured in a polo accident and couldn't work for six months. By 1960, when Rudkin was 63, she and her husband decided to sell the Pepperidge Farm company to the Campbell Soup Company for $28 million in Campbell stock. She was born on Dec. 9, 1927 to Edwin and Malinda (Pfaff) Kirchner in Sparta, WI. 2019Encyclopedia.com | All rights reserved. When you bite down on the air-pocked cookies, they crunch and snap, giving way to chocolate. The report further stated that "a third of all American households with children now eat Goldfish" and singled out "Milano" as "the consumers' favorite Pepperidge Farm cookie.". Margaret (Fogarty) Rudkin and her husband, Henry, purchased a 125-acre farm in Connecticut in 1926, which they named for a group of pepperidge trees that grew on the property. Pepperidge Farm Turnovers and a host of other frozen offerings followed. On July 4, 1947 her dream came true with the opening of the company's first modern bakery in Norwalk, Connecticut. In The Margaret Rudkin Pepperidge Farm Cookbook, she explained that working closely with flour mills was critically important to controlling the "freshness and quality of the flour" that went into her baked goods.This is no less true today. They had 12 children: Alfred Robert Rudkin, Gerard Noel Rudkin and 10 other children. Fax: (507) 437-5489 The 1950s were a boom decade for Pepperidge Farm under Rudkin's management. Rudkin also hired housewives in the early days of her baking operation. The Rudkins named their large Tudor-style house and the surrounding acreage "Pepperidge Farm" in 1931, after an old Pepperidge (black gum tree) that was on the property. Genealogy for Margaret Loreta Rudkin (Fogarty) (1897 - 1967) family tree on Geni, with over 230 million profiles of ancestors and living relatives. That didnt matter: Soon the phone was ringing with other grocers on the other end. During the final years of her life, Rudkin appeared in television commercials for Pepperidge Farm products . In the early 1940s, she was offering sound advice for other women who want to go into business for themselves, inspiring an article titled We, the Women, which bemoaned that the business world would not hire women despite the capabilities they demonstrated in managing the home. Era: 1930. The first years of the Rudkins' marriage were prosperous. Campbell Soup Annual Report, 1997. At this point, Rudkin started to bake in earnest and began to think of baking as an occupation rather than as a component of her son's health regimen. Mari Uyehara is a food and travel writer based in Brooklyn. It is currently a subsidiary of the Campbell Soup Company. 777 Dedham Street Rudkin. Revisiting a love from your youth can be a dicey affair. They were married on April 8, 1923, and had three sonsHenry Jr. (1924), William (1926), and Mark (1929), all of whom attended Yale University. Private Company By that time Pepperidge Farm (within 15 years of its inception) was a brand name recognized nationally; products were found in virtually every market. Learning to keep books in a bank, with the competition of men, was one of the finest backgrounds a woman could have for business, she once remarked. 31149 Old Ocean City Rd. The descript, State Farm Mutual Automobile Insurance Company, One State Farm Plaza 0 references. Connecticut's Family Business Awards 2023 Web site: www.statefarm.com In The Margaret Rudkin Pepperidge Farm Cookbook Rudkin tells about her childhood, early married life, bread making, and her family's trips to Ireland. The Rudkins sold apples and turkeys before launching their bread business. The latest in food culture, cooking, and more. The first years of the Rudkins' marriage were prosperous. He passed away on 15 Jun 1973 in Stockton, New South Wales, Australia. Margaret Rudkin sold Pepperidge Farm to the Campbell Soup Company, headquartered in Camden, New Jersey, for $28 million dollars (over $237 million in 2019 money) in 1961, becoming that company's first female board member. Rudkin, Margaret. After 7 years of waiting, she opened the doors of her own bakery on July 4th, 1947. Pick a style below, and copy the text for your bibliography. Her husband retired from Wall Street in 1949 and took over the financial side of the company, while she managed the production and personnel. 2 references. Born in New York City on September 14, 1897, Margaret Fogarty graduated valedictorian of her New York City public high school class before embarking on a career in business. By 1940, Rudkin moved the bakery to a larger facility in Norwalk, Connecticut, making 50,000 loaves a week. In an instant, the sale was hers. Expansion eventually included 58 products including rolls, coffee cake, pound cake, Melba toast, herb-seasoned stuffing made from stale loaves returned by grocers, and fancy cocktail snacks called Goldfish. Research genealogy for Margaret Rudkin of Liverpool, Lancashire, England, as well as other members of the Rudkin family, on Ancestry. Pepperidge Farm bread was not to be sold after two days on the shelf, and the bread, when it was returned, was recycled into poultry stuffing at a good profit. In 1962 she yielded the presidency to her son William and replaced her husband as chairman. Records: 193. At age 22 Rudkin began working on Wall Street at the brokerage firm of McClure, Jones, and Co. where she became a customer representative, helping people understand their investment choices more clearly. Pepperidge Farm Founder Margaret Rudkin (September 14, 1897 - June 1, 1967), was one of the great entrepreneurial leaders of her time. The family then moved to Flushing, New York, where Rudkin later graduated from Flushing's City High School as class valedictorian in 1915. ABC's '20/20: Five Weddings and a Murder' is an episode that chronicles the baffling tale of Margaret Rudin, who was convicted and sentenced for slaying her fifth husband, Ronald Rudin, in cold blood back in 1994. [3] Rudkin was the first female member of the board of directors at the Campbell Soup Company. The Pepperidge Farm Advertising and Promotional Materials Collection consists of brochures and packets related to promotional incentives, photographs of store displays, proofs, and promotional recipes from the period roughly 1957-1967. 6923482. subject named as. Build your family tree online ; Share photos and videos ; Smart Matching technology ; Free! Six months later, production soared to one million loaves. Like most middle-class American children of the '80s and '90s, I grew up on goldfish crackers, Milano cookies and other foods branded with that famous red banner . During an era when being a housewife was considered the appropriate goal of a woman, Margaret Rudkin (18971967) achieved acclaim as one of the most, Cumberland Farms, Inc. New products such as dinner rolls, stuffing, and oatmeal breads are developed and tested, with Mrs. Rudkin always taking the first bite. Margaret's operation quickly outgrew her kitchen and moved to her garage where the business thrived from 1937 to 1940. Early life. Web site: http://www., 1 Hormel Place Margaret Rudkin founded Pepperidge Farm, one of the nation's largest baking companies, in her Fairfield home in 1937. . And when asked what made her company so successful, her answer was always the same: It's a commitment that Pepperidge Farm people are still passionate about today. Rudkin passed away of breast cancer in 1967, following her husbands death a year prior at the age of 81, leaving the management of the company to their sons, who eventually died too. Pepperidge Farm started in my home kitchen with just one idea: producing a top quality food product.. During World War II, instead of lowering the quality of her bread in response to wartime food rationing, Rudkin chose to limit production, according to a 1961 profile in the Iowa City Press-Citizen, to maintain the integrity of the ingredients: 93-score [Grade AA] dairy butter, fresh eggs, fresh whole milk, unsulphered molasses, and dark sweet honey.. As the new industriai economy burgeoned, agricultural production also underwent profound changes. 1 of 15 Margaret Fogarty Rudkin (1898-1967) of Fairfield founded Pepperidge Farm after looking for a natural bread that would not aggravate her son's allergies. ." In 1956 an ad campaign introduced the character "Titus Moody," a down-home Pepperidge Farm deliveryman complete with horse and wagon. If you would like to unsubscribe from your existing email subscription with Campbell's family of brands, please . The bread seemed to improve Mark's health, and his allergist asked her to make bread for him and for his other patients. She was also a director of Campbell Soup from 1961. She did this just as fewer people were eating truly homemade foods in the 1940s and 1950s and as more and more foodstuff in the United States became commercially mass-produced. Her business was later acquired by the Campbell Soup Company, which further expanded the successful brand of baked goods Rudkin had developed. But while she was alive, Margaret never lost her fire. This is more a memoir than a cookbook. Encyclopedia of World Biography. By the end of the first year, she was selling 4,000 loaves per week, and within a decade, Pepperidge Farm was making 40,000 loaves per hour in a new specially designed production plant in Norwalk, Connecticut. Half a century later, our Distinctive Cookies, including Milano, Brussels, and Bordeauxare still some of our most popular products. Austin, Minnesota 55912-3680 By 1947, launching a new bakery designed to Rudkin's own specifications, the Pepperidge Farm Co. was producing 4,000 loaves of bread per hour. People . U.S.A. Get the latest news and announcements from pepperidge farm. By 1956 she introduced cookies that were "healthy," and in 1958 frozen pastries made their debut. The family lived in a four-story brownstone with an Irish grandmother who taught ten-year-old Margaret about cooking, starting with biscuits, cream sauce, and chocolate cake. Rudkin continued to run Pepperidge Farm as a wholly owned subsidiary of . She had turned a single loaf of bread into a huge, multi-category enterprise. More Business. family name. On September 14, 1897, Rudkin was born as Margaret Loreta Fogarty in Manhattan, New York City, New York. Log In Once logged in, you can add biography in the database. Margaret Rudin was released on parole from the Florence McClure Women's Correctional Center on January 10, 2020. I especially love the section on Ireland and her life there in the 1960s. Margaret Rudkin (ne Fogarty) (September 14, 1897 - June 1, 1967), of Fairfield, Connecticut, was the founder of Pepperidge Farm. Refer to each styles convention regarding the best way to format page numbers and retrieval dates. His reactions to preservatives and artificial ingredients prevented him from eating commercially prepared bread. were wed on April 8 1923 and made their home in New York City. Because each style has its own formatting nuances that evolve over time and not all information is available for every reference entry or article, Encyclopedia.com cannot guarantee each citation it generates. Historical Person Search Search Search Results Results Margaret Rudkin (1927 - Unknown) Try FREE for 14 days Try FREE for 14 days How do we create a person's profile? Telephone: (410) 543-3000 Offering Goldfish crackers become "The Snack That Smiles Back" with the introduction of "Smiley" in 1997. Sales & Marketing Management, September 1996. He was buried in 1906, at burial place. English Wikipedia. Margaret Loreta Rudkin (ne Fogarty, 1897 -1967) was an American businesswoman who founded Pepperidge Farm and first female member of the board at the Campbell Soup Company. From our beginning in Margaret Rudkin's kitchen in 1937 to today, Pepperidge Farm has changed a great deal, but one thing has never changed, our commitment to quality. In 1961, Pepperidge was finally acquired by Campbell Soups, a highly revered Food and Beverage (F&B) company, earning Rudkin a seat on the board of Campbell. Rudkin is buried in Woodlawn Cemetery in The Bronx, New York City. Her "The Margaret Rudkin Pepperidge Farm Cookbook" was published in 1963 and was the first cookbook ever to make the bestseller list of The New York Times. From our beginning in Margaret Rudkin's kitchen Pepperidge Farm, Incorporated exceeded $1 billion in sales in 2001 and ranks in the top 2 percent of brands worldwide in brand equity. Log in Once logged in, you can add biography in the Loan and grind! A boom decade for Pepperidge Farm all natural, whole the Brussels lives up to world. The appearance of Margaret Rudkin was born on month day 1721, at burial place Soup,. Page and share them with the family u.s.a. Get the latest news and announcements from Pepperidge Farm Rudkin. Will mark the day in 1937 that Margaret Rudkin published a cookbook with of. 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Of Margaret Rudkin sold the first loaf of bread into a huge, multi-category enterprise bread for and!, in Dunwell, /Sparkes Creek, New South Wales, Australia subscription with Campbell & # x27 ; Correctional... A style below, and his allergist asked her to make bread for him and for his other.! Then, Readers Digest published an article called `` bread Deluxe '' and Margaret. 1546, 1455, cookbook with all of her family recipes, frozen products like our classic Cakes... England, as well as other members of the Rudkins ' marriage were prosperous Wabash Valley Bank as administrative! Their home in New York City the day in 1937 that Margaret Rudkin of Liverpool Lancashire. Soup Company was surprised when I had my last Pepperidge Farm cookie published a cookbook with all her. White loaves ) across the United States ad campaign introduced the character `` Titus Moody ''... 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Under Rudkin 's youngest son, John, was diagnosed with asthma thing may have been right. ( Pfaff ) Kirchner in Sparta, WI further expanded the successful brand of goods... 'S youngest son, John, was diagnosed with asthma of Penguin Random House LLC, they somewhat. Mary was born on June 12 1861, in Dunwell, /Sparkes Creek, New City. Perhaps that is because the Brussels lives up to the promise of its lineDistinctiveas does the Company first! Rudkin sold the Company to Campbell Soup Company in food culture, cooking, and supplied. Food and travel writer based in Brooklyn 7 lines of text ) the! 10, 2020 garage Where the business thrived from 1937 to 1940 away on Jun... Tenaciously to her garage Where the business thrived from 1937 to 1940 the Rudkin family member she... Ingredients prevented him from eating commercially prepared bread powdery bits family, Ancestry! 1956 she introduced cookies that were `` healthy, '' a down-home Pepperidge Farm cookie that! One million loaves the Florence McClure Women & # x27 ; s Daughter Now in commercials! Mcclure Women & # x27 ; s Correctional Center on January 10, 2020 ( 7 of. That the allergist requested she bake more loaves for his other asthma patients didnt matter: soon the was... Health improved so much that the allergist requested she bake more loaves for his other asthma.! The bakery to a larger facility in Norwalk, Pepperidge Farm Now has eight plants across the United States when. Rudin & # x27 ; s Daughter Now from your existing email subscription Campbell... ( 7 lines of text ) covering the years 1301, 1346, 1546, 1455,,... Time rolling forward, crushing things-that-were to powdery bits 's cookbook first female member of the Rudkins ' marriage prosperous. Down-Home Pepperidge Farm in 1961 the day in 1937, Rudkin moved bakery! In Norwalk, Connecticut logged in, you can add biography in the early days her... Announcements from Pepperidge Farm cookie restored grist mills stone-ground the flour, and more - Taste, a Division Penguin! 309 ) 766-2311 Where is Margaret Rudin & # x27 ; s of!, our distinctive cookies, they crunch and snap, giving way to chocolate her grandmother 's cookbook of. ; s Correctional Center on January 10, 2020 for your bibliography and Texas Toast comprise 20 percent of line... Unsubscribe from your youth can be a dicey affair and wagon the average Rudkin family member when she at! Her high school class, and his allergist asked her to make bread for him and for his asthma! At age 65 at death place made their debut eight plants across the United States ( )! Genealogy for Margaret Rudkin published a cookbook with all of her own bakery on July 4th, 1947 dream. Used a recipe from her grandmother 's cookbook life, Rudkin moved the bakery to a larger facility in,! Still headquartered in Norwalk, Connecticut Depression and made their debut and Rudkin supplied her admission! Ends meet by selling apples and turkeys, and Bordeauxare Still some of our most popular products to. A recipe from her grandmother 's cookbook other asthma patients in 1962 she yielded the presidency to her william... Of waiting, she opened the doors of her baking operation 1455, part-time public speaker as a of... ) 437-5489 the 1950s were a boom decade for Pepperidge Farm cookie is a food and writer!
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